Once settled at the DoubleTree, we took a short walk around the area to see what was available in terms of food, entertainment, etc. In a word, Nothing. Denny's, Jack-in-the-Box, a few gas stations and tons of airport park and rides.Disheartened, we returned to the hotel and spoke with the concierge who recommended Salty's, located a mere 15 minutes away in Redondo Beach. Yes, you read it right, Redondo Beach.
Salty's caters to the cruise clientel and provides free shuttle service to and from the restaurant. The concierge gave it good ratings and so we thought we'd go ahead and give it a try.
We were not disappointed. Susan had some of the best clam chowder ever and instead of ordering a menu entree, we ordered three appetizers: Dungeness crab cakes, coconut crusted prawns and fried calamari. It was a feast.
not vegan, but sounds delicious nonetheless (don't tell brian)
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